Apple Pie Overnight Oats
Apple pie isn’t just for Thanksgiving! Try this quick and filling overnight oat bowl to get your day started off right. Make a few servings and store in the fridge to make breakfast a breeze!
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1
Ingredients
- 2⁄3 cup milk
- 1⁄2 cup old-fashioned rolled oats
- 1⁄2 cup diced apple
- 1⁄4 cup chopped pecans
- 1⁄4 teaspoon cinnamon
- 1⁄8 teaspoon nutmeg
- 1 tablespoon maple syrup or honey
- Pinch of salt
Instructions
- In small bowl or 12-ounce jar, combine all ingredients and stir until well combined. Cover and refrigerate overnight or at least 6 hours.