- Preheat oven to 375°. Coat a 13-x9-inch baking pan with cooking spray.
- Combine peanut butter, butter, applesauce, egg, milk, vanilla and brown sugar in a large bowl.
- Combine oats, flour, baking powder, cinnamon and salt in a small bowl, mixing until well combined. Add to peanut butter mixture and mix well. Gently stir in berries.
- Spoon batter into prepared pan, spreading evenly. Bake for 25 minutes or until lightly browned. Remove from oven and let cool before cutting into bars.
Source of recipe: Rebecca Egsieker, The Dairy Chef