Holiday Milk Punch
Combine chai tea, milk and vanilla extract for a festive holiday beverage.
Cook Time: 5 minutes
Total Time: 5 minutes
Servings: 2
Ingredients
- 3 ounces chai tea
- 10 ounces whole milk
- 1 1⁄2 tablespoons of nutmeg
- 1⁄2 teaspoon vanilla extract
- 1 cup crushed ice
- Dash of of nutmeg
- Dash of cinnamon
- 2 cinnamon sticks
Instructions
- Make tea according to package directions. Reserve 3 ounces. Add sugar to warm tea and stir until dissolved. In a shaker, combine tea, milk, vanilla extract and crushed ice. Shake briefly then strain into 2 tall glasses. Garnish each glass with a cinnamon stick and a dash of nutmeg and cinnamon.
Notes
Cook time may take 5-10 minutes.