Southeast Dairy Association - wright hashbrown casserole

 

Wright Hash Brown Casserole

Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Servings: 8
Mix together hash brown potatoes, cream of chicken soup, cheese and sour cream for this hearty potato casserole recipe from the Wright family.

Notes

Source of recipe: Wright Family Recipe

Ingredients

  • 1/2 cup melted butter
  • 1 (10 3/4-ounce) can cream of chicken soup
  • 1 (16-ounce) container sour cream
  • 2 cups grated sharp Cheddar cheese
  • 1/2 cup chopped onion
  • 1 teaspoon salt
  • 1/2 teaspoon pepper,
  • 1 (30-ounce) bag frozen shredded hash browns, thawed ((such as Ore-Ida® brand))

Instructions

  • Preheat oven to 350˚.
  • Mix all ingredients together in a bowl. Place in a greased 9-x-13-inch casserole dish and bake 40-45 minutes or until browned and bubbly.
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