Tracy Noerper Ph.D., RD, LDN
Tracy Noerper Ph.D., RD, LDN is a Registered and Licensed Dietitian/Nutritionist in the state of Tennessee. Tracy currently is an Assistant Professor and Assistant Dietetic Internship Director at Lipscomb University. She received her bachelor’s degree in Nutrition from Abilene Christian University and her master’s degree in Nutrition from Middle Tennessee State University (MTSU). Tracy also received her Ph.D. in Health and Human Performance from MTSU. She has served as president and as a past president of both the Nashville and Tennessee Academy of Nutrition and Dietetics associations. Her research interests are food security and post-secondary online education. Tracy enjoys being outdoors, spending time with her family, traveling, and trying new recipes.
In 2022, trend experts predict a continued focus on overall health, immune-boosting foods, and snacking…