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Fermented Milk Products: What Can I Add Kefir To?

Fermented milk products offer a ton of nutrition, including probiotics for gut health. Kefir can be consumed directly, poured into cereals, or used in recipes for smoothies, parfaits, pancakes, and milkshakes. For a tangier meal, kefir can replace milk, yogurt, buttermilk, sour cream, and even mayo in recipes. It is also a great dairy option for the lactose-intolerant or lactose-sensitive, so why not give it a try! 

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