Savory Beef and Cheese Charcuterie with High-Protein Dairy
Build an easy, crowd-pleasing board with delicious high-protein dairy. Indulge in savory steak, your favorite cheeses, and simple snacks, perfect for sharing all summer long.
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PREP TIME: 15 minutes
SERVINGS: 4-6
TOTAL TIME: 15 minutes
Ingredients
6–8 oz cooked steak, sliced
4 oz cheddar cheese, sliced
4 oz gouda or swiss cheese, sliced
Crackers or crostini
Grapes or apple slices
Nuts (almonds or pecans)
Pickles or olives
Optional: honey or jam
Notes
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Peach Jezebel Marinated Cheese Board
Instructions
Slice Steak & Cheese:
Cut steak into thin slices and cube or slice cheeses.
Arrange Board:
Place the steak and cheeses first, then fill in with crackers, fruit, nuts, and pickles.
Add Extras:
Add small bowls of honey or jam if desired.
Serve:
Serve immediately and enjoy.
Including high-protein dairy is easy and a great way to satisfy hunger.